Considering how well a college handles dietary restrictions before making a decision, can help ensure your success on campus! This interview with our founder, Sheryl Harpel, appears in the Summer 2023 Generation GF Magazine. While written for a gluten-free audience, it is helpful for students with any food allergies.
Thank you, Gluten Intolerance Group (GIG), for showcasing our college advocacy efforts. Receive their free publication (3 issues/year) by subscribing here!
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